Local producers are the ones who make it possible for restaurants and cafes like ours to thrive, and the hard work that they do to provide the ingredients that we use cannot be understated. We’re proud to work with such fantastic producers from Wicklow and beyond.
Coolattin Cheddar is the brainchild of Tom Burgress, who has been producing top quality milk from pasture-fed cows in West Wicklow for over 20 years. Wanting to create a cheese that reflected the quality that he was used to delivering, Tom created Coolattin Cheddar based on his decades upon decades of knowledge of milk production. Tom’s Cheddar has been awarded best cheddar at the World Cheese Awards not once but twice.
Organic produce
Pesticide free
Food safety
Eco Friendly
High nutrition
Additive freeRoasted Brown Coffee has been a part of Ireland’s coffee industry since 2009 and has been roasting in Co. Wicklow since 2015. They offer the finest seasonal beans and the most top-quality coffee that the county has to offer. Roasted Brown Coffee has been single handedly keeping us (and our customers!) energised since 2020.
Organic producePesticide freeFood safetyEco FriendlyHigh nutritionBased among the stunning settings of The Glen of Imaal, Balluhubbock Farm combines both traditional methods with new, as well as using sheep’s milk, which is more nourishing than cow’s milk. Balluhubbock Farm are at the forefront of dairy production in Co. Wicklow.
Organic producePesticide freeFood safetyEco FriendlyTaking inspiration from our ancestral relationship with bread, Roundstone Bakehouse uses a mix of traditional methods and ancient grains to create Sourdough bread that is wholesome and delicious. It has been a firm favourite of ours since we opened the café.
Organic producePesticide freeFood safetyEco FriendlyHigh nutritionAdditive freeOne of the longest established organically certified farms in Ireland, Castleruddery Organic Farm looks to the seasons to produce their fresh and leafy green produce all year round. They supply restaurants all around Wicklow and Dublin with produce that has been freshly picked from the ground that very morning. We are lucky to have this farm located 10 minutes from the café.
Organic producePesticide freeFood safetyEco FriendlyHigh nutritionAdditive freeO’Neill’s Bacon pride themselves on curing their meats by hand and without the use of added water or phosphates. Like many of the producers we’ve partnered with, O’Neill’s value the traditional method of food preparation, without the use of additives or excessive amounts of salt. They make bacon as it should be. Try our bacon and cheese toastie with Maggie’s homemade relish and see for yourself.
Organic producePesticide freeFood safetyEco FriendlyHigh nutritionAdditive freeIrish Hereford Prime is comprised of farmers who are committed to giving the best care to their animals while also safeguarding the environment for the future. Looking to both tradition and the pathway towards the future, Irish Hereford Prime products are favoured by chefs all around Ireland. Come try our Little Acorn Beef sambo to see for yourself.
Organic producePesticide freeFood safetyEco FriendlyHigh nutritionAdditive freeOdaois Foods deliver only the finest foods to their clients all around the world under one simple criteria: great taste, sustainable sources, and cooking performance. We’re proud to work with Odaois Foods.
Organic producePesticide freeFood safetyEco FriendlyHigh nutritionAdditive free
